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COOKBOOKS AND PAMPHLETS Index: g - good, f - fine, vf - very fine We have many Cookbooks and Pamphlets Not Shown. If you have interest in any not shown, take the time now to, Call: 253-539-1138 or email us at: ajs@nwrain.com |
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PAMPHLETS: 101 - Arm & Hammer, Successful Baking, 38pgs, 1936, $10.00 vf 102 - Betty Crocker, Your Share of World War II, 48 pgs, 1943, $8.00 g 103 - Photo Method for Party Baking, (Occident Flour) 27 pgs, 1947, $10.00 f 104 - Rawleigh Products Recipe Gems, 53 pgs, 75th anniv. 1964, $8.00 vf 105 - Salads & Salad Dressings, (Culinary Inst.) 68 pgs 1957, $5.00 vf 106 - Knox Gelatine Salads, Desserts, and Candies, 70 pgs, 1933, $12.00 vf 107 - Nalley's 40th Anniv. Cookbook of WA, 32 pgs, $6.00 f 108 - Praise the Cook, (Crisco) 120 pgs, Spiral Bound, 1959, $8.00 vf 109 - Peanuts and other fine Oklahoma Recipes, 29 pgs, $5.00 vf 110 - Chiquita Banana Cookbook, 23 pgs, 1960, $6.00 vf 111 - 70 Magic Recipes, (Borden's), 25 pgs 1952, $6.00 f 112 - Royal Cookbook (Baking Powder), 64 pgs, 1940, $10.00 vf 113 - Clabber Girl Baking Book (Baking Powder), 19 pgs 1934, $10.00 114 - Cookies Galore (General Foods), 39 pgs, 1956, $8.00 vf 115 - Cakes Husbands like Best (Spry Shorting), 17 pgs, 1952, $5.00 f 116 - Fun Filled Butter Cookie Cookbook (Pillsbury), 48 pgs. 1940, $8.00 g 117 - Royal Desserts & Salads (Standard Brands), 40 pgs, 1939, $8.00 vf 118 - Desserts, Salads, Candies, Frozen Dishes (Knox), 70 pgs, 1933, $8.00 f 119 - The Banana Salad Bazaar, (Banana Fruit Co), 24 pgs, $3.00 g 120 - Baker's Favorite (Bakers Chocolate), 112 pgs, 1945, $10.00 vf 121 - The Calumet Baking Book, 31 pgs, 1931, $8.00 g 122 - Making Biscuits, (Royal Baking Powder), 14 pgs, 1927, $12.00 vf 123 - Maca Made, (NW Yeast Co), 32 pgs, 1939, $8.00 g 124 - A.B.C. of Spice Cookery, (Am Spice), 48 pgs, 1950, $6.00 g 125 - Menu Magic in a Nutshell, (CA Walnut Growers) 31 pgs 1938, $10.00 vf 126 - Tips for Teens (Carnation), 72 pgs, 1967, $3.50 vf 127 - The Special Collection (Gen. Foods), 22 pgs 1979, $3.50 vf 128 - 133 Ways to Homemade with Bisquick, (Betty Crocker), 27 pgs, 1959, $3.00 vf 129 - Gold Label Recipes, (Baking Powder), 16 pgs, 1932, $8.00 vf 130 - The Power behind the Home (Karo Syrup), 20 pgs, 1945, $10.00 vf 131 - Modern Recipes for Modern Living, (Brer Rabbit), 48 pgs 1935, $10.00 vf 132 - Sunsweet Recipes, (CA Prune and Apricot Growers Assoc.), 46pgs, 1950, $7.00 f 133 - Steps to Perfect Baking (Swans), 55 pgs, 1937, $10.00 f 134 - The Art of making Bread at Home, (NW Yeast), 20 pgs 1939 World Fair, $12.00 g 135 - Easy Triumphs with minute Tapioca, 47 pgs, 1934, $10.00 g 136 - Mazola Oil Salad Book, 31 pgs, 1939, $10.00 f 137 - Presto Cooker Book & Timetable, 128 pgs, 1946, $10.00 f 138 - Condensed Milk and its uses in Good Cookery, 36 pgs, 1927, $15.00 vf 139 - The Proof of the Pudding, (Jello), 52 pgs, 1970, $4.00 f 140 - Better Foods w/Amzio Prue Oil, 29 pgs, 1923, 12.00 f 141 - Meals at their Best, (Pet Milk), 32 pgs, 1939, $8.00 f 142 - Miracles w/Minute Tapioca, 22 pgs, 1948, $8.00 f 143 - Ball Freezer Book, 48 pgs, 1976, $3.50 vf 144 - Salads, A Recipe Book by Heinz, 1956, $5.00 f 145 - The Bread Basket, (Standard Breads), 40 pgs, 1941, $8.00 vf 146 - 70 Magic Recipes, (Bordens), 24 pgs, $4.00 vf 147 - Boys and Girls "Easy-To-Cookbook", over 100 recipes, 64pgs, 1969, $2.50 vf 148 - Amazing Magical Desserts, Jello, 72 pudding recipes your kids will enjoy, Plus Magical Tricks, HC, $10.00 vf 149 - The Ford Times Cookbook, by Nancy Kennedy, HC, 1968, $7.50 vf 150 - "Intermediate Eater", by John Owen, 163 pgs, 1976, $7.50 vf CHURCH AND CLUB COOKBOOKS (Spiral Bound) 001 - "Sounds Good" - Jr. League of Olympia, WA, 228 pgs. ex cond., 1992 $10.00 002 - "Charleston Jr. League", 330 pgs. ex cond., 1950, - $20.00 003 - "Atlanta Cooks for Company", 299 pgs. gd. cond., 1974 4th prtg. Atlanta Music Club. $15.00 004 - "Meats, Seafood and Poultry", 382 pgs. gd. cond., 1969, Assbmblyof God, Womens, $10.00 005 - "Home Economic Teachers", Americas leading Home Economists, 320 pgs., ex. cond 1970, $15.00 006 - "Taste of Oregon", Jr. League of Eugene, 381 pgs., ex cond., 1980, $25.00 007 - " Favorite Salads", Home Economic Teachers, 384 pgs., gd. cond., 1964, $15.00 HARD COVER COOKBOOKS: 201 - "Luchow's German Cookbook", Jan Mitchell, Famous German Rest. in New York, 264 pgs., ex cond., 1952, $12.00 202 - "Beer and Good Food", Myra Waldo, 264 pgs., 1 st ed., 1958, gd cond., $5.00 203 - "Casserole Treasury", Lousene R. Brunner, 310 pgs., 1964, gd.cond. $8.00 204 - "Herb Cookery" - Irene Botsford Hoffmann, 204 pgs., ex cond., $7.50 205 - "Let's Cook It Right", - Adelle Davis, 626 pgs. ex cod., 1947., $10.00 206 - "How to Eat Better for Less Money", - James Beard and Sam Aaron, 319 pgs., ex cond. 1970, $7.50 207 - "Menu's for Entertaining" - James Beard, 384 pgs. ex cond. 1965, $20.00 208 - "The Fine Art of Chinese Cooking" - Dr. Lee Su Jan, 234 pgs. ex cond. 1957, $12.00 209 - "The French Chef Cookbook" - Julia Child, 440 pgs. ex cond., 1968, $10.00 210 - "Esquire Cookbook", - Editors of Esquire Magazine, 322 pgs. ex cond. 1955, $7.50
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